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	<title>Comments on: Basil Cheese Stuffed Skirt Steak</title>
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	<description>fat-free opinions on a food centric life</description>
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		<title>By: breadchick</title>
		<link>http://www.sassandveracity.com/2009/09/15/basil-cheese-stuffed-skirt-steak/#comment-5145</link>
		<dc:creator>breadchick</dc:creator>
		<pubDate>Thu, 01 Oct 2009 15:10:18 +0000</pubDate>
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		<description>Kelly, I am putting skirt steak on my shopping list for next week.  This is going to be the Star at a dinner for friends.</description>
		<content:encoded><![CDATA[<p>Kelly, I am putting skirt steak on my shopping list for next week.  This is going to be the Star at a dinner for friends.</p>
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		<title>By: Ben</title>
		<link>http://www.sassandveracity.com/2009/09/15/basil-cheese-stuffed-skirt-steak/#comment-5094</link>
		<dc:creator>Ben</dc:creator>
		<pubDate>Mon, 21 Sep 2009 17:40:00 +0000</pubDate>
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		<description>I haven&#039;t had steak in a LOOONG time and I really didn&#039;t know the difference between the two. My dad is an expert, but I never bothered to learn that part of the business, LOL. This way to eat it looks amazing! I am getting hungry just by looking at your pics, that by the way are amazing!</description>
		<content:encoded><![CDATA[<p>I haven&#8217;t had steak in a LOOONG time and I really didn&#8217;t know the difference between the two. My dad is an expert, but I never bothered to learn that part of the business, LOL. This way to eat it looks amazing! I am getting hungry just by looking at your pics, that by the way are amazing!</p>
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		<title>By: EAT!</title>
		<link>http://www.sassandveracity.com/2009/09/15/basil-cheese-stuffed-skirt-steak/#comment-5087</link>
		<dc:creator>EAT!</dc:creator>
		<pubDate>Sun, 20 Sep 2009 00:37:27 +0000</pubDate>
		<guid isPermaLink="false">http://sassandveracity.com/?p=1108#comment-5087</guid>
		<description>Skirt steak is one of my new favorites.  I will have to make this recipe while I still have basil from my garden.

I made a spinach stuffed flank steak a while back - thought it was going to be difficult but it was not.</description>
		<content:encoded><![CDATA[<p>Skirt steak is one of my new favorites.  I will have to make this recipe while I still have basil from my garden.</p>
<p>I made a spinach stuffed flank steak a while back &#8211; thought it was going to be difficult but it was not.</p>
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		<title>By: Kevin</title>
		<link>http://www.sassandveracity.com/2009/09/15/basil-cheese-stuffed-skirt-steak/#comment-5086</link>
		<dc:creator>Kevin</dc:creator>
		<pubDate>Sat, 19 Sep 2009 18:50:02 +0000</pubDate>
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		<description>That looks so tasty! I really like the sound of doing a pasta dish like this!</description>
		<content:encoded><![CDATA[<p>That looks so tasty! I really like the sound of doing a pasta dish like this!</p>
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		<title>By: Karine</title>
		<link>http://www.sassandveracity.com/2009/09/15/basil-cheese-stuffed-skirt-steak/#comment-5085</link>
		<dc:creator>Karine</dc:creator>
		<pubDate>Fri, 18 Sep 2009 01:39:09 +0000</pubDate>
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		<description>This looks so delicious! thanks for sharing :)</description>
		<content:encoded><![CDATA[<p>This looks so delicious! thanks for sharing <img src='http://www.sassandveracity.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Sandie (Inn Cuisine)</title>
		<link>http://www.sassandveracity.com/2009/09/15/basil-cheese-stuffed-skirt-steak/#comment-5084</link>
		<dc:creator>Sandie (Inn Cuisine)</dc:creator>
		<pubDate>Thu, 17 Sep 2009 17:23:28 +0000</pubDate>
		<guid isPermaLink="false">http://sassandveracity.com/?p=1108#comment-5084</guid>
		<description>Nicely done, Kelly. Makes me want to run to the market and pick up some skirt steak!</description>
		<content:encoded><![CDATA[<p>Nicely done, Kelly. Makes me want to run to the market and pick up some skirt steak!</p>
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